Malang, MC – The Malang City Square area has been a busy and popular shopping center for decades. There is a restaurant there that serves various Middle Eastern specialties with flavors that have been adapted to the Indonesian tongue. Its name is Martabak Agung. Until now, this restaurant remains a popular culinary destination. As the name suggests, of course the favorite menu at this restaurant is egg martabak.
Egg martabak is one of the favorite menus
"This restaurant has been around since 1980. It was founded by Hj. Yusuf Beeran. Indeed, many people have sold martabak. But here we use authentic Middle Eastern spices. Then we process it according to local tastes so that it makes Martabak Agung different," said Riza Yusuf, the current manager of Martabak Agung, Friday (18/2/2022).
The martabak served at this restaurant is thick and delicious. There are four types of martabak, namely regular, malvinas, special, superior, and 5-star. All of these variants contain meat and sliced scallions and eggs. What distinguishes them is the measurement and amount of filling, so that it will determine the thickness of the martabak itself. A portion of egg martabak at this restaurant is priced at IDR 25.000,00.
Not only martabak, this restaurant also serves Middle Eastern dishes. In addition to martabak, this restaurant also serves various Middle Eastern and Javanese dishes. There are pratha/maryam bread, briyani rice, samin rice, mandhi rice, to soto and rawon.
Want to taste Middle Eastern cuisine that has been adapted to the Indonesian tongue? Just try the Martabak Agung restaurant located on Jl. Merdeka Timur Number 2F, Malang City. This old restaurant is open every day from 09.00 – 21.00 WIB. (ari/ram)
